Recognized and awarded as Salt Lake City's most premier dining establishment since 1978, with The Dining Room -- which is considered a best-of-everything favorite, from business lunches to exceptional evenings -- and The Cafe -- where the menu and
dining is casual and relaxed.

The New Yorker rating in the 2005 Zagat Survey of Top Restaurants:
"The 'grand patriarch of Downtown SLC restaurants' this 'tasteful, elegant' 'classic' is the 'always reliable, always appropriate' choice...'excellent' Traditional American fare (including 'great steaks' and 'to-die-for soufflés') delivered by a 'top-notch' staff."

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"Utah Lifetime Achievement Award for Excellence in Dining"
- Salt Lake Magazine, Jan 2001


Reservations recommended.

Three private rooms available for parties, with seating for up to 40.



DINING ROOM
Lunch:   Mon - Fri 11:30 a.m. - 2:30 p.m.
Dinner:   Mon - Thurs 5:30 p.m. - 10:00 p.m.  
Fri - Sat 5:30 p.m. - 10:30 p.m.
Closed Sunday

CAFE AT THE NEW YORKER
Lunch:   Mon - Fri 11:30 a.m. - 2:30 p.m.
Dinner:   Mon - Thurs 4:30 p.m. - 10:30 p.m.
Fri 4:30 p.m. - 11:00 p.m.    Sat 5:30 p.m. - 11:00 p.m.
Closed Sunday







The New Yorker
*A private club for members
60 West Market Street (350 South)  •   Salt Lake City, Utah 84101
tel: (801) 363-0166  •  fax: (801) 363-0588
email: [email protected]