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These are classes for everyone - whether you are a beginner or an aficionado.
Each session will feature 6 wines. Expect to have fun and interact with
everyone in the class.



101 Wine Basics Class
$120 - 4 classes - Tuesdays 6 - 7:30 pm
An introductory class demystifying some common wine misconceptions
and covering the basics of wine:
March 16 - Wine Making and Tasting
March 23 - The Big Six
March 30 - Whites: Climate and Winemaker
April 6 - Reds: Climate and Winemaker.


102 Regional Series
$120 - 4 classes Tuesdays 6 - 7:30 pm
Did you know that burgundy is a place and not just a color? Discover grape types from around the world. Travel through the regions and enjoy fun, facts, and flavors.
April 20 - Italy
April 27 - New Zealand
May 4 - Australia
May 11 - California


Saturday Wine Seminars
$30 per class - 4 - 6 p.m.
These are individual seminars, so take your pick or attend them all and become an expert. You don't need to know a single thing about wine - or you can be a consummate expert - either way, you'll find these sessions incredibly enjoyable, as well as
informative and delicious.
Feb 21 - Great Wine Values
March 20 - Wine & Food Pairing
April 17 - Sauvignon Blancs of the World
May 15 - Old World vs. New World Wines


School Rules
• Space is limited for all classes. Please register in advance by calling 801-328-1500.
Please be prepared to provide credit card information
• All classes have a 48-hour cancellation policy for a full refund
• Receipts may be picked up at the time of the class


Dinner Discount for Wine School and Wine Seminar Attendees
After your Saturday Seminar or Tuesday Wine Class, enjoy dinner at Baci and receive a 10% discount on your meal for yourself and everyone in your dining party.



GASTRONOMY, INC.
48 West Market Street  •   Salt Lake City, UT. 84101
tel: 801.322.2020  •  fax: 801.363.5275